Bring a sunny, plant-based twist to your menu with Neggst Sunny Side Up, the 100% vegan, allergen-free alternative to traditional sunny-side-up eggs. Perfect for food service, these beautifully crafted vegan eggs feature a rich, runny yolk and a perfectly cooked white, offering an authentic, delicious egg experience without any animal ingredients.

Whether you're serving up a classic breakfast plate, topping a vegan burger, or elevating a brunch spread, Neggst Sunny Side Up delivers the vibrant, comforting look and taste of a traditional sunny-side-up egg—all with the power of plants. Convenient, easy to prepare, and free from common allergens, these sunny-side-up eggs make an inclusive, flavorful addition to any menu.